ONLY £32.50 3 Course Meal/Party (Prebook & Prepay).
Price does not include wine but waiters can serve you at the table.
Arrive 7pm to sit down 7.30pm prompt. AGE 28 - Late 50s
Tables within age range and men move to different tables between courses.


BLACK TIE DRESS CODE FOR THESE EVENTS

MEN: Dinner suit or dark suit, white shirt and tie.
LADIES: Long or short evening dresses only.
NO TROUSERS for ladies for our black tie events.

(Need to book with your card on the phone)
Tel: Julie 020 8366 8596
No charge with debit or switch but 3% extra with credit cards.

£12 Party Only 9.15pm - 1am. Cash on door but must be on guest list to attend

ALL NEW MEMBERS NEED TO BE REGISTERED

BEFOREHAND AND HAVE THEIR NAMES ON THE

GUEST LIST TO ATTEND.

IF MEMBERS HAVE NOT ATTENDED FOR THE LAST SIX MONTHS DETAILS NEED TO BE SUPPLIED AGAIN EVEN IF STILL ON THE GROUP EMAIL.

MENU FOR HILTON PADDINGTON HOTEL

STARTERS

Chef's selection of assorted salads, dressings.
To include assorted cold cuts meat
Scottish smoked salmon with caper berries and lemon
Potato salad with chorizo
Coleslaw salad
Ceasar salad with parmesan regiano and croutons

MAIN COURSES

Grilled chicken supreme with a mushroom and tarragon
Oven baked salmon with white wine and thyme infused cream sauce
Beef caserole with root vegetables
Ravioli pasta with baby spinach and sun blushed tomatoes
Oven roasted potatoes with rosemary

DESSERTS

Individual chocolate mousse
Rasberry creme brulee
Fresh fruit platter